The Art Of Making Bread Northwestern Yeast Company Chicago Vintage 1930s Recipes
N/A
14.00 $
Description
The Art Of Making Bread Northwestern Yeast Company Chicago Vintage 1930s Recipe Booklet (25 pages) The book is undated but based on research was published around 1935. There is some wear and tearing on the front & back cover. Some staining on the pages; however, all recipes are in easily readable condition. Please zoom in on pics for details. 20% discount when you purchase 2 or more items from my store. Thanks for looking!
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.